Tres Juicy, on 27 January 2012 - 05:31 PM, said:
I could elaborate by saying that it is highly unlikely that fire and people incinerating themselves could possibly cause enough selection pressure to make us lose most of our hair as a result
But do I really need to?
It might perhaps be considered a matter of good list etiquette.
shawnhcorey, on 27 January 2012 - 05:32 PM, said:
I think this is unlikely. That our hairy ancestors played around with something as hazardous as fire until their descendants could evolved a means to reduce the hazards seems unlikely. It's more likely they would stop the first time they were burnt and their descendants would never need to get less hairy. In other words, our ancestors were pretty much hairless when they started using fire.
I have no strong views either way but was very annoyed on the occasion on which I first hear the idea aired to see the guy who had the imagination to put it forward simply given, as we say, a good kicking for his troubles. This has never seemed to me a good way to progress the scientific debate. There may, of course, be incontravertible evidence of some kind that proves the two events were wholey unrelated; but failing that it seems to me obvious that the interplay between proto-humanity and fire would be a lot subtler that that of the more hairy individuals simply getting burned to death.
Off the top of my head I would say that fire confers at least four major advantages: the cooking of food stuffs which, I think, aids digestion; the giving of illumination at night so that work can be done at a time when it would otherwise be impossible; providing some protection against predators who either fear the fire itself or the lighted brands that can be taken from it; and land clearance. Assuming as you say, that hairier individuals, having be burned by it, chose to avoid it altogether, the adaptive advantage on those who decided to stick with it would be substantial, And it would seem to me obvious that the less hairy would be prominent amongst the stickers.
Incidental years ago I read a folk tale from China which gave an account of how the Chinese came to eat pork. It turned upon a pre-pork eating society (but why would they have pigs?) in which a particular peasant's pig house burned down. Experimentally trying the meat, he found it so delicious that he had to have more and thus the world received the gift of sweet and sour pork!

. Whatever the truth of that, it does seem to me pretty likely that groups of hominids coming across burned corpses following forest fires would find meat not entirely charred very much to their taste and would seek out way of producing this to order. Certainly I have never know a dog turn its nose up at cooked meat.
This post has been edited by Mike Waller: 28 January 2012 - 11:56 AM