Jump to content

Need some critic over LC/MS method


mariia_maak

Recommended Posts

A) measuring free amino acids does not allow you to quantify proteins. You'd have to measure proteins to do so.

B) You can measure the various metabolites (though I am not sure why you picked those particular selection of sugars), but you would need different methods. Fatty acids used to be a bit easier on GC/MS but newer columns are decent at separating those, too.

 

 

Link to comment
Share on other sites

Do you have any specific questions that you want to address? Otherwise I would recommend you to look at text books, such as Kromidas: "The HPLC‐MS Handbook for Practitioners". Depending on your reading level you could also start with basic lectures that you can probably find online and/or wikipedia entries. 

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.