yousuf89 Posted January 17, 2010 Share Posted January 17, 2010 what's the difference between "commercially sterile" and "axenic"? Link to comment Share on other sites More sharing options...
JGK Posted January 18, 2010 Share Posted January 18, 2010 Commercial Sterility: The condition achieved by the application of heat, alone or in combination with other treatments, to render a food free from viable forms of microorganisms, including spores, capable of growing in the food at temperature s at which the food is designed normally to be held during distribution and storage. Axenic: (Life Sciences & Allied Applications / Microbiology) (of a biological culture or culture medium) free from other microorganisms; uncontaminated. So a commercially sterile material may contain non-viable forms of microorganisms but an axenic material will be microorganism - free Link to comment Share on other sites More sharing options...
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