guys i have one question for you... E coli grows in neutral environment.what do you think that will happen to these bacteria if the ph of the growth medium is not neutral? exlain your answer. pls help me
guys i stuck in one question. the product of alcoholic fermentation ethanol,is lethal to yeast.if the presence of ethanol is harmful to yeast,explain how alcoholic frmentaion can be beneficial to these organisms?