haquee3 Posted April 30, 2019 Share Posted April 30, 2019 (edited) I am looking to find out it leaves from both Piper betel and moringa trees posses any antibacterial properties. I will be testing them against: E.coli, staphylococcus aureus, enterobacteriaceae, acinetobacter baumannii, pseudomonas aeruginosa, salmonella and clostridioides difficile. I would like to hear some opinions on how to easily and quickly test both MIC and MBC. Thank you Edited April 30, 2019 by haquee3 Wrong thread Link to comment Share on other sites More sharing options...
CharonY Posted April 30, 2019 Share Posted April 30, 2019 First question is whether you have got access to a biosafety level 2 lab. Link to comment Share on other sites More sharing options...
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