Jump to content

Chemistry Homework Help


Mad Scientist

Recommended Posts

Hi, could someone please help me with the question below :

 

Crystals of hydrated sodium carbonate left exposed to the atmosphere gradually lose some of their water of crystallisation. The formula of the crystals may be given by Na(2)CO(3).xH2O where x has a numerical value between 0 and 10. 16 grams of the crystals were dissolved in water and made upto 250cm3 in a standard flask. To determine the value of x, 25cm3 of the sodium carbonate solution were titrated with 1.0M hydrochloric acid. 15cm3 of the acid was required for neutralisation.

 

(1) Calculate the mass of sodium carbonate (Na(2) CO(3)) in 16 grams of the crystals.

(2) Calculate the value of x in the formula Na(2)CO(3).xH2O

 

Any help would be greatly appreciated. Thanks,

Mad Scientist

Link to comment
Share on other sites

OK this is a volumetric analysis question, which always goes like this

 

step 1: calculate number of moles of known substance used

step 2: use stoichiometry to find number of moles of unknown substance used

step 3: use information from step 2 to find whatever it was you were asked for

 

step 1 is simple. find the number of moles of HCl. This involves the equation c = n/V

 

step 2 requires you to write a balanced equation for the reaction of [ce]Na2CO3[/ce] with HCl (remember that the waters of crystallization will not be involved in this reaction so you can leave them out).

 

step 3 involves using the number of moles of [ce]Na2CO3[/ce] from step 2, along with the original mass of the solid with the waters of crystallization to calculate the value of x in [ce]Na2CO3.xH2O[/ce]

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.